Menu

Eats
Bacon, Guacamole, Fried Egg, Barbers Cheddar
Fried Egg on Toasted Ciabatta with Barbers Aged Cheddar, Arugula and Sriracha Mayo or Balsamic Reduction.
Choice of Cream Cheese or Goat Cheese Spread. Add Lox $3.50
Choice of Butter, Jam, Honey, Goat Cheese
. Add Prosciutto $2
Fried Egg with Cheese, Arugula and Sriracha Hot Sauce, Toasted Corn Tortilla
Arugula, Vegetables, Parmesan Cheese. Add fried egg $2
Served over Greens with Balsamic, Marcona Almonds and Dried Cherries
BOARD 1: $12 Choose (2) Cheeses  (1) Meat  (1) Cured.....BOARD 2: $23 Choose (3) Cheeses (2) Meats (2) Cured.....BOARD 3: $33 Choose (4) Cheeses (3) Meats (2) Cured.....SELECTIONS: Charcuterie Chorizo Serrano, Salami Calabrese, Prosciutto, Speck Cheese Sweet Grass Dairy cheeses, Thomasville Tomm, Green Hill, Goat Gouda, Drunken Goat, Point Reyes Blue, Camembert.....ASK ABOUT OUR PLATTERS - $25 REFUNDABLE DEPOSIT REQUIRED
Pimento Cheese, Bacon, Pickled Green Tomatoes, Arugula on Toasted Pullman Loaf Bread
Thinly Sliced Roast Beef, Arugula, Red Onions, Horseradish Cream Sauce, Toasted Ciabatta Bread
Thinly Sliced Turkey, Guacamole, Arugula, Gruyere, Pullman Loaf Bread
Thinly Sliced Porchetta, Pickles, Spicy Mustard, Fontina, Pressed on a Fresh Cuban Roll
Mozzarella, Sun Dried Tomatoes, Basil Pesto, Balsamic Reduction, Arugula, Toasted Ciabatta Bread. Add Prosciutto $2
Roasted Ashley Farm Chicken Salad with dried Cherries and toasted local Pecans on Toasted Ciabatta
Salami, Ham, Olive Spread, Provolone, Arugula, Balsamic, Toasted Ciabatta Bread
Dijon Mustard, Turkey, Brie, Green Apple, Arugula, Toasted Baguette
Thinly sliced porchetta, pickled red onions, cucumber, arugula, tangy Vietnamese sauce, toasted ciabatta bread
Drinks
Two espresso shots poured over Locally made ice cream by Wich Cream